Skip to main content

Tipperary

Ingredients​

  • 4 cl Irish whiskey
  • 2 cl sweet vermouth
  • 1 cl Chartreuse
  • 2 dashes Angostura Aromatic Bitters
  • 1 orange peel
  • 8 ice cubes

Instructions​

  • Add Angostura Aromatic Bitters
  • Add Irish whiskey
  • Add sweet vermouth
  • Add Chartreuse
  • Add ice cubes and stir for 30 seconds
  • Strain
  • Add orange peel

Glassware​

  • Nick & Nora glass

Rating​

  • ★★★☆☆